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Atosa YR140-AP-161 Half Cube Undercounter Ice Maker
Atosa YR140-AP-161 Half Cube Undercounter Ice Maker
- Up to 142lb. production ice machine (per 24 hrs).
- Built-in storage capacity of 88lbs.
- Durable stainless steel exterior.
- Slanted blue plastic bin door.
- Ice scoop included.
- Height includes leg levelers.
- Air cooled condenser.
- For freestanding or built-in applications.
- Requires use of a drain.
- NSF and ETL listed.
- Removable air filter.
- Power switch accessible without panel removal.
- Ice dimension: 3/8x 7/8 x 7/8.3
*** Spec Sheet *** Manual ***
FAQs
How much ice can this machine produce?
The Atosa YR140-AP-161 produces up to 142 pounds of half-cube ice per day and has a built-in storage bin that holds 88 pounds at a time, making it ideal for restaurants, bars, and cafes with steady ice demand.
What type of ice does it make?
It produces half-cube ice measuring 3/8" x 7/8" x 7/8". Half cubes are versatile, offering quick cooling for drinks while using less storage space than larger cubes.
Can it fit under a counter?
Yes. This ice maker is designed for undercounter installation but can also be used as a freestanding unit. Adjustable leg levelers allow you to fit it neatly into tight spaces.
What are the key features for durability?
The exterior is made from stainless steel, which resists corrosion and dents. It also includes a slanted blue plastic bin door for easy ice access and comes with a scoop.
Is it easy to clean and maintain?
Yes. The machine features a removable air filter and an accessible power switch that doesn’t require removing panels. These details simplify routine cleaning and servicing.
How is the unit cooled?
It uses an air-cooled condenser, which is efficient and reliable for commercial ice-making.
Does it require a drain?
Yes. A drain connection is required to handle excess water from the ice-making process.
Is it certified for foodservice use?
Yes. The Atosa YR140-AP-161 is NSF and ETL listed, meeting commercial food safety and electrical standards.
Where is this ice maker commonly used?
This unit is popular in restaurants, bars, cafes, office kitchens, and catering setups where compact, efficient ice production is needed without taking up too much space.
WARNING: This product can expose you to chemicals which are known to the State of California to cause cancer and birth defects or other reproductive harm.
For more information, visit
www.P65Warnings.ca.gov.
