This 11-quart countertop induction rethermalizer is engineered for reheating and holding hot food at safe serving temperatures in commercial kitchens. It's ideal for soups, sauces, gravies, and other liquid-based menu items.

Unlike traditional water bath or direct heat models, this unit uses precise induction heating for even heat distribution and faster retherming with less energy loss—perfect for operations that demand efficiency and temperature control.

Yes — the Vollrath 74110110 is built for all-day use, making it ideal for restaurants, catering lines, concession stands, and buffets where hot holding is critical to food quality and safety.

It’s designed for an 11-quart inset, compatible with standard round food pans or soup pots. Inset pans are typically sold separately unless specified.

This unit features a digital control panel with adjustable temperature settings, allowing operators to dial in specific temps for holding or retherming without constant monitoring.

Yes, the housing is made from heavy-duty stainless steel with a silver finish, offering both durability and ease of cleaning—perfect for high-use environments.

Absolutely. The Vollrath 74110110 is NSF listed and designed to help operators maintain safe food holding temperatures in compliance with HACCP guidelines.

The unit runs on 120V / 60Hz and comes with a standard NEMA 5-15P plug, making it ready for plug-and-play operation in most commercial kitchens.