Cardinal 18/10 Hotel Fish Knife | 1 Dozen

Cardinal 18/10 Hotel Fish Knife | 1 Dozen

A fish course calls for the right tool. This Cardinal hotel fish knife in 18/10 stainless steel gives table service operations a dedicated piece built to handle delicate fish entrees cleanly and consistently. Sold by the dozen, it suits restaurants, banquet halls, and hotel dining rooms that run seafood on the menu regularly.

• 18/10 stainless steel construction — the higher nickel content resists corrosion and holds a bright finish through repeated commercial dishwashing cycles
• Hotel-weight flatware category, sized and balanced for a formal or upscale casual fish course presentation
• Fish knives feature a broad, flat blade designed to separate fish flesh from bone without tearing — distinct from a standard dinner knife
• Arc Cardinal is an established name in commercial flatware and glassware, supplying foodservice and hospitality accounts
• Sold as one dozen — a practical quantity for table sets, line restocking, or filling out a flatware pattern

A good fit for any operation that plates whole fish, fish fillets, or seafood entrees tableside and wants flatware that matches the formality of the dish.

Specifications