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Pasta Pies and Pastries Tart Recipes from Around the World – Ursula Kaiser
$ 1.99
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Description
Pasta Pies and Pastries Tart Recipes from Around the World – Ursula Kaiser
This is the out-of-print 1990 paperback by Ursula Kaiser — Pasta, Pies and Pastries: Tart Recipes from Around the World — a 116-page collection of over 100 tart recipes drawn from global culinary traditions. If you've been searching for this specific Kalkus-Hirco title, it's scarce and worth grabbing when you find a copy.
- Over 100 international tart recipes — sweet and savory, spanning a wide range of regional traditions and flavor profiles
- 116 pages, paperback — published in 1990 by Kalkus-Hirco, Inc., compiled by owner Ursula Kaiser; measures 8.6 x 6 x 0.3 inches
- Range of recipes — covers quiches, fruit tarts, savory pies, and regionally specific specialties from around the world
- Accessible skill range — recipes are written to work for both beginners learning crust technique and experienced bakers looking for less-common preparations
- Out of print and scarce — not available through standard retail channels; this is a hard-to-find title for collectors and baking enthusiasts
A straightforward find for anyone who's tracked down this Ursula Kaiser cookbook by name — whether you're filling a gap in a baking library or finally getting your hands on a title you've wanted for years.
Specifications
| Author | Ursula Kaiser |
|---|---|
| Publisher | Kalkus-Hirco, Inc. |
| Publication Year | 1990 |
| Format | Paperback |
| Page Count | 116 pages |
| Recipe Count | Over 100 recipes |
| Print Status | Out of print |
Specifications
Height
0.3 in
Length
8.6 in
Manufacturer part number
Pasta, Pies and Pastries
Material
Paper
Product type
Books
Sold as
Each
Width
6 in
Brand
ShopAtDean
Product Type
Books
SKU
972111EA1
UPC
024514120009
Weight
0.5 lb
Reviews
76yr
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