Wright's Hickory Liquid Smoke Gallon

Wright's Hickory Liquid Smoke Gallon

Wright's Hickory Liquid Smoke in a gallon format gives commercial kitchens a steady supply of real hickory smoke flavor without a smoker. Made by burning fresh-cut hickory chips and condensing the smoke into liquid form, it adds slow-smoked character to marinades, sauces, brines, rubs, and finished dishes. Caterers, BBQ operators, and high-volume kitchens use it anywhere a wood-smoked note needs to come through consistently.

• Two ingredients only: water and natural hickory smoke flavor — no salt, no sugar, no vinegar, no artificial colors
• Zero sodium and zero calories, so it layers flavor without changing the nutritional profile of a dish
• Gluten-free and Non-GMO Project Verified — works across menu applications where those attributes matter
• Kosher certified
• One gallon per unit — enough volume to season large batches of protein, sauce bases, or dipping applications without constant restocking
• California Prop 65 Warning applies — see P65Warnings.ca.gov for details

A small amount goes a long way. Use it to build smoke flavor into pulled pork, brisket-style braises, smoked cheddar dips, or house BBQ sauces — same result every time, no fire required.

Specifications