American Metalcraft DD-5704 5" Regular Dough Docker

Create consistently cooked, bubble-free crusts with the American Metalcraft DD-5704 Regular Dough Docker. Designed for commercial kitchens, this durable tool conditions your pizza or flatbread dough by rolling stainless steel pins across the surface to prevent air pockets during baking. The 5" wide barrel is constructed with a heavy-duty plastic core embedded with pins and rotates smoothly on a stainless steel axle for uniform results every time.

With an 8" overall length and a solid aluminum handle, this docker offers a secure, sanitary grip for high-volume use. Ideal for pizzerias, bakeries, restaurants, or hotel kitchens, this dough docker helps you prep crusts with precision and speed—without flattening the dough’s natural rise.

• Barrel Width: 5 inches
• Overall Length: 8 inches
• Material: Stainless steel pins, polyethylene barrel, aluminum handle
• Color: White barrel with silver handle
• Function: Prevents air bubbles for even baking and consistent rise
• Care Instructions: Hand wash only with aluminum-safe detergent

Durable, efficient, and essential for crust perfection—this dough docker is a pro’s choice for better pizza and flatbread prep.